Eating disorders
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Eating Disorders & ARFID in Children and Adolescents; Research, Prevention, Interventions – Judy Dunn Conference 2021
In most cases, eating disorders start in adolescence, but they are often not picked up until adulthood. However, the earlier treatment starts, the better the long-term outcomes. The 2021 Judy Dunn Conference brings together some of the leading players in the field of Eating Disorders, and will focus on the latest evidence-based research, and implementing proven interventions that deliver results.
- Event type
- 2 Day National Conference
- Location
- LIVE STREAM
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Dr. Kelly Klump
Kelly L. Klump, Ph.D., is a MSU Foundation Endowed Professor in the Department of Psychology at Michigan State University. She is the Co-Director of the Michigan State University Twin Registry and serves as a Specialist Subject Editor for JCPP.
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Are autistic behaviours a trait or a state of anorexia nervosa?
Anorexia nervosa (AN) and autism spectrum disorder (ASD) seem to co-occur more frequently than would be expected by chance.1,2 Yet because most studies investigating the nature of this co-occurrence have used a retrospective design, where the data are prone to recall bias, we don’t know whether the elevation of autistic traits in AN is present from childhood or rather from AN onset.
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Developments in Eating Disorders Research
As everyone’s thoughts are dominated by the impact of COVID-19 on mental health and wellbeing, it seems pertinent to start by thinking how people with or at risk of eating disorders may have been affected. Research suggests that the impacts differ according to the type of eating disorder concerns and behaviours.
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Treatment-seeking for eating disorders among adolescents: Implications for mental health literacy campaigns
Eating disorders commonly occur during adolescence, however, only a minority (10-25%) of affected adolescents receive appropriate treatment.
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‘OpenHouse on Autism’ – Meal time stress and managing food sensitivities
Dr. Lucy Sanctuary, Autism specialist with Clinical Partners, eating disorder specialist Dr. Vicki Ford and Dr. Ann Ozsivadjian discover practical ways to address challenges around food.
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FREE webinar ‘OpenHouse on Autism’ – Meal time stress and managing food sensitivities
FREE webinar! Join our host Dr. Lucy Sanctuary, Autism specialist with Clinical Partners, eating disorder specialist Dr. Vicki Ford and Dr. Ann Ozsivadjian to discover practical ways to address challenges around food.
- Event type
- Live Stream
- Location
- LIVE STREAM
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Anorexia nervosa and autism: a prospective twin cohort study
Video abstract from Lisa Dinkler on ‘Anorexia nervosa and autism: a prospective twin cohort study’. First published: 04 June 2020
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Food Sensitivities and Proclivities – Episode 6 ‘Autism, a parents guide’ with Dr. Vicki Ford
Episode 6 with Dr. Vicki Ford looks at food sensitivities and proclivities, how to build a healthy relationship with food whilst understanding the challenges for many autistic children. Includes transcription, and links.
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Gillian Davies: What it’s like to be a Speech and Language Therapist
Gillian Davies talks about what it’s like to be a speech and language therapist in the Evelina London Community Speech and Language Therapy service (Guy’s and St Thomas’s NHS Foundation Trust)
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