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‘Forensics in Children and Adolescents’ – Foreword from Guest Editor Dr Mark Lovell
Welcome to this edition of The Bridge which focuses on ‘Forensics in Children and Adolescents’.
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Eight new Mental Health Networks announced by UK Research and Innovation
We’re delighted to be a partner in one of the eight new Mental Health Networks announced by UK Research and Innovation today – The Nurture Network: Promoting Young People’s Mental Health in a Digital World, will be led by our Treasurer and Board Member, Professor Gordon Harold, University of Sussex.
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Eating Disorders
Research digests on eating disorders from the August 2018 edition of The Bridge, ACAMH’s journal of secondary publication.
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Moving towards prevention as the intervention of choice for depression in children and adolescents
Are there sub-groups of children characterized by similarities in the development of depressive symptoms? And, if there are, could this be a basis for early intervention and prevention of depressive disorder?
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Genetic factors influence the relationship between the home environment and onset of depressive symptom
Clinical depression is prevalent in adolescence, but how depression emerges and the nature of the early risk factors is unknown. Insight has now come from a study performed by researchers at King’s College London.
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A cup half full or half empty? A reflection on 15 years working with Fetal Alcohol Spectrum Disorders (FASD) in the UK
“It has been 15 years now that I have been working within the field of specialist diagnosis and behavioural management of individuals with FASD. At this point in my journey, as well as the journey of FASD diagnostic services in the UK, it felt like a good time to step sideways and reflect on how far we had come and where we still have yet to go.”
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Eating disorders – Foreword from the Editor
Welcome to this edition of The Bridge which focuses on eating disorders.
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Persistent picky eating predicts pervasive developmental disorders in children
Picky eating — characterized by food refusal, unwillingness to try new foods or eating a limited variety of foods — affects 14-50% preschool children and is often considered by clinicians as a normal phase of child development.
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Place children and young people at the heart of the strategy – A recent call by a joint UK Select Committee
In their recent 1st joint Select Committee report, May 2018, the Education, Health and Social Care Committees call upon the government to take a stronger stance on child and adolescent mental health and to join up the appropriate services in a way that places children and young people at the heart of its strategy.
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JCPP Special Editorial
“Open science and the Journal of Child Psychology & Psychiatry – next steps?” by the editors of JCPP
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